Food safety

Food safety is essential to ensure that the food consumed is safe. The principle of food safety is to guarantee the quality of food in the market and to minimize the risks of food to the consumer's health as much as possible. Are you in the hospitality industry and want to be aware of the impact food safety has on your daily operations, or do you want to know how to ensure food safety? Then this training is something you cannot afford to miss.

Training dates:
June 3rd & 10th, 2024

Trainers:
SLIM Quality Consulting Group

Investment and Payment:
SRD 4500,-

Payment can be made in cash or via bank transfer.
Bank information: HAKRINBANK SRD 20.668.86.24, payable to Surinamese Standards Bureau.

Registration:
https://forms.gle/WigxPWLNqwbFQiVv9

Registration deadline:
May 24th, 2024

At the end of the training, you will receive a certificate.

Scan for registration!