FSSC 22000

FSSC 22000, short for “Food Safety System Certification 22000”, is a globally recognized standard for food safety management systems. It provides a framework for effectively managing food safety risks, thereby ensuring the production of safe food throughout the entire supply chain. FSSC 22000 certification demonstrates a company’s commitment to food safety and compliance with international standards. It covers various sectors of the food industry, including production, processing, packaging, and distribution. Achieving FSSC 22000 certification not only increases consumer confidence but also opens doors to new market opportunities.

Required prior knowledge:
Knowledge of the ISO 22000 standard or equivalent training.

Training dates:
8, 9, 10 en 11 september 2026

Trainers:
Multi Certifications Suriname N.V.

Investment and payment:
SRD 6600,- per person.

Payment can be made in cash or by bank transfer.
Bank details: HAKRINBANK SRD 20.668.86.24 t.n.v. Suriname Standards Bureau.

Please note: The price of the training excludes the standard(s). If you purchase the standard(s), the costs will be added to the training invoice.

Register:
Registration Form FSSC 22000​

Registration deadline:
September 1, 2026

Payment deadline:
September 3, 2026

You will receive a certificate at the end of the training.

Scan for registration!